The initiative recognised the loyalty and contributions of employees who have been associated with the restaurant group for more than a decade. The anniversary celebrations highlighted the role of long-serving team members in the company’s growth and expansion.
Noufal Narikkoli, Chief Executive Officer of Zaitoon Restaurant Group, said the company took pride in its journey since it began operations in Chennai in 2009. He noted that the group now operates 24 branches across India, Qatar and the UAE, with an annual customer footfall of approximately 15 million.
“Honouring over 210 colleagues who have completed more than a decade with Zaitoon is a heartfelt expression of our gratitude for their loyalty and contribution to the brand,” Narikkoli said, adding that the group’s growth reflects the dedication of the people who have grown alongside the company.
Fardan T. K., Chief Operating Officer of Zaitoon Restaurant Group, said the employees’ years of service represented numerous busy days, challenges overcome and responsibilities handled with dedication.
“Many of these colleagues have helped us build teams, open branches and welcome generations of guests. Honouring their contributions with gold coins and motorcycles makes this anniversary especially meaningful,” he said.
Through the initiative, Zaitoon sought to recognise employee loyalty and strengthen a culture of appreciation within the organisation. As the group continues to expand, it remains focused on creating opportunities for its employees while strengthening its presence across markets.
Established in Chennai in 2009, Zaitoon is a multicuisine restaurant group operating 24 branches across India, Qatar and the UAE. With an annual customer footfall of approximately 15 million, the brand is known for its diverse culinary offerings and family dining experiences. Its growth continues to be guided by its philosophy of “Serving Moments.”
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